Shop Tools Bread

The perfect home for your sourdough starter. Unique Brod & Taylor Sourdough Home allows you to precisely control temperature of your starter, in one-degree increments, so you can bake with sourdough when you want to. By heating or cooling your starter, you can keep...

Double the capacity of your proofer. Proof boxes give your dough the perfect environment, with a consistent, controlled temperature and humidity for optimum results. This shelf creates a second level to maximize space in your proofer. Easily fits one 9" cake pan on each...

For bread that's perfectly baked with a crunchy, chewy crust, we trust the Cloche Bread Baker. Made from porous clay stoneware, the cloche has a lid that traps steam generated by the baking bread and emulates a steam-injected oven, making the crispy, crackly crust...

A whisk set that will prepare you for every recipe! Introducing our versatile whisk set, featuring both our Dough Whisk and Batter Whisk for all your baking needs. The Dough Whisk, effortlessly blends bread, pizza, and cookie dough while stirring sourdough starters and granola....

Keep your instant yeast happy. SAF Red Yeast is our test kitchen's favorite all-around instant yeast. Convenient stainless steel Yeast Measuring Spoon, stamped with our King Arthur Baking logo, accurately measures the standard amount used in yeast breads and the exact measurement of each...

Everyday prep made easy. These lightweight cutting boards are a kitchen staple — durable, dishwasher-safe, and maintenance-free for everyday use. Made in the USA from a paper composite material, they're dual-sided and gentle on knives, making it perfect for all your prep work.

Master perfect pizzas with our infrared thermometer. When it comes to making your best pizza, you want to have everything just right — and baking temperature is critical. With this laser-guided thermometer gun, you can instantly measure the surface temperature of a stone or...

Fresh-baked English muffins, hot off the griddle. What do you get when you pair English Muffin Rings with King Arthur English Muffin Mix? Soft, chewy, perfectly shaped English muffins with big air pockets ideal for holding creamy butter or your favorite jam! Simply prepare...

Make perfectly round English muffins with our ring set. These rings are designed to hold flowing batter in place as it bakes into delightful English muffins (or crumpets) atop your hot griddle.

Small-batch sourdough, made simple. Everything you need for small-batch sourdough culture : Our Fresh Sourdough Starter, a descendant of a starter that's been lovingly nurtured here in New England for decades, and our Petite Sourdough Crock — a mini version of our popular Glass...

Your starter can’t talk, but our clear glass crock will let you know exactly what state it’s in. How’s your sourdough starter looking? Has it risen to highest point and is beginning to fall? It’s ripe and ready to use. Is there liquid on...

Parchment paper is behind (or under!) everything we bake in our test kitchen. Nonstick, precut, reusable parchment paper is your best baking assistant. There's almost nothing it can't make easier. Each sheet of perfectly flat parchment paper measures 16½" x 12¼", which is just...

Baker approved. This durable and easy-to-grip dough scraper is essential in our test kitchen. It's sturdy enough to easily divide and portion dough, scrape counters and work surfaces clean with ease, plus it won't mark the pan when you're cutting through brownies or bars....

A very a-peel-ing tool. A professional-quality baguette transfer peel is hard to find, so we've had this beautiful maple one designed just for us in Vermont. The long rectangular board makes it easy to transfer your shaped and risen baguettes from a couche to...

A pizza stone is your ticket for the crispiest crust. Bake "brick oven" pizzas at home with this rectangular pizza stone featuring our King Arthur Baking logo on the back. Cordierite stone absorbs the oven's heat, then transfers it to your dough, baking a...

For your most intricate scoring needs! We partnered with Wire Monkey, a small company in Connecticut, to create this compact black walnut bread lame featuring our stylish wheat crown. Straight-edged blade is perfect for creating slashes for bread expansion and shallow cuts for decorative...

Loaf pan lifters lift your loaves with ease. Unique, reusable nonstick pan liners make it simple to take baked goods out of a loaf pan after baking. Simply place the lifter in the bottom of your loaf pan with tabs lining the sides of...

Craftsmanship you can trust, and a balanced design you can feel. This offset serrated knife is an essential kitchen tool. Features high-carbon steel blade, a rosewood handle, and brass rivets.

Sustainable banneton set for perfect proofing. Perfect your artisan loaves with a banneton set that blends thoughtful design with sustainable materials. These bannetons are made from upcycled sugarcane pulp and renewable bamboo, offering a strong, lightweight alternative to traditional cane brotforms. The material naturally...

Easy-release banneton liner for better proofing. A simple upgrade that makes proofing easier. This 100% linen liner fits the Oval Banneton perfectly, creating a smooth surface that helps dough release cleanly — especially helpful for newer bakers or high-hydration doughs. Linen has long been...