Shop Ingredients

All the tools to keep your sourdough starter healthy and happy. Our sourdough essentials set has everything you need to start, grow, maintain, and store your starter throughout its lifetime! The set includes bread starter that's been lovingly nurtured here in New England for...

Flavorful bites of sweet apple and spicy cinnamon. These delicious, irresistible apple cinnamon fruit gummies are made from a blend of real fruit, sugar, cinnamon, and pectin. Cut into small squares, they melt into warm, jammy pockets as they bake, adding gooey bursts of...

Add extra flavor and crunch to your favorite breads. Inspired by chewy, beautifully seeded loaves on display in bakery windows, our mix creates the perfect crunchy, flavorful, and picturesque topping for your loaves. Features flax, toasted sesame, black caraway, midget sunflower, poppy, and anise...

High-quality salt made for bread baking. Mined from ancient salt beds deep underground, our artisanal bread salt is a step above everyday table salt. It provides the minerals yeast needs to thrive in your dough, resulting in taller, tastier loaves. Ideal for bread baking...

If you love gooey cinnamon rolls, here's the secret ingredient. How do you make that thick, rich cinnamon roll filling that you find in the middle of cinnamon buns, cinnamon swirl bread, and sticky buns? Just add water, and spread on dough! Our mix...

Reach for our convenient dried fruit mix for your baking. So much easier than gathering the individual ingredients and mixing and measuring yourself! This delicious blend of premium dried fruit (raisins, apricots, peaches, pears, nectarines, and cranberries) adds sweet tanginess and chewy texture to...

Try the powdered milk professional bakers use. We love using powder milk to add more flavor, tenderness, and nutrition to a loaf that stays fresher longer. Extra-fine granules of nonfat dry milk blend smoothly with the other dry ingredients in your recipes. Substitute Baker's...

An essential set for every baker's pantry. Our Baker's Special Dry milk is the choice of professional bakers for higher rising, more tender yeasted breads that stay fresh for longer. Store in our airtight canister for convenient use and sleek storage. See all Special...

Substitute for regular granulated sugar. A superfine (castor), quick-dissolving sugar that is perfect for creating high-rising, fine-grained cakes. Ideal for meringue, frosting & sweetening cold drinks.

Baking powder from Bakewell Cream has been raising New England's biscuits, muffins, cookies, and cakes for over 50 years. Double-acting, non-aluminum baking powder offers superior leavening abilities. Use just as you would supermarket baking powder.

Basil oil infuses your dishes with fresh, herbaceous flavor. Bring the fresh taste of basil into your kitchen with handcrafted Basil Oil. Infused with fragrant basil leaves and pure extra virgin olive oil, this signature blend captures basil's fresh, aromatic essence. Drizzle it over...

One of the top two Belgian chocolates purchased and used by European chefs and patissiers. 1" flat discs are perfect for adding to cookies, or using to decorate bars or cakes. Discs melt smoothly and easily for icing or candy. Note: When ordering meltable...

Use this cocoa powder for an intense, full-bodied chocolate flavor. Our Bensdorp cocoa powder is a classic European-style unsweetened cocoa powder imported from France. This Dutch-processed cocoa undergoes alkalization, a process that reduces its acidity, resulting in a multifaceted, rich chocolate flavor devoid of...

Cheese powder power! Amp up the cheese-factor with the delicious flavor of sharp cheddar cheese in easy-to-use form. We've found all kinds of ways to use it, besides sprinkling it on popcorn or atop baked potatoes. From mac and cheese and crackers to savory...

Use black cocoa for your darkest treats! Used to give baked goods the deepest, darkest color (more black than brown), black cocoa powder is ultra-Dutch processed, meaning it is treated with an alkaline solution to reduce its acidity. This gives it a smooth texture,...

Get figgy with Blake Hill’s Caramelized Fig Jam! Indulge in the sweet, complex flavors of sun-ripened figs with Blake Hill Caramelized Fig Jam. This exquisite blend of Turkish figs, pears, and pure honey creates a rich, fragrant, fruity delight that pairs perfectly with cheese...

Only the good stuff. Overflowing with tart, juicy cherries, this gourmet pie filling is an essential ingredient for an easy, ready-to-make family favorite: homemade classic cherry pie. This unique filling features 40% more fruit and less sugar than typical pie fillings. But it’s not...

For the love of (spreadable) chocolate! Turn your baked goods into irresistible treats with a rich, velvety chocolate spread that celebrates chocolate in all its glory. Made with just a few simple ingredients and no added sugar or dairy, it’s the perfect addition to...

Bold chocolate meets bright citrus. This vegan chocolate spread combines rich dark cocoa with bright citrus notes from pure orange essential oil, creating a smooth, indulgent flavor. Sweetened naturally with fruit juice and free from added cane sugar, it's ideal for baking — swirl...

Summer in a jar! This pie filling is perfect for a 9” fruit pie bursting with sweet strawberries and bright rhubarb flavor. We also love using it in fruit crumble tarts, as a delicious ice cream topping, and as an accompaniment for breakfast crepes,...