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Use orange blossom water for a delicate taste of citrus. Distilled from orange blossom and used in Mideastern, Indian, and Turkish dishes, orange blossom water complements vanilla, almond, cream, lemon, and other citrus flavors. Just a touch of this refreshing orange blossom water lends...

Nielsen-Massey organic Madagascar vanilla is pure and ultra-flavorful. A rich, creamy, "sweet" vanilla, mildly assertive, with old-fashioned vanilla flavor makes this an ideal all-purpose vanilla. Please note: This item MUST be shipped via standard ground. To avoid any delay in the processing of your...

Stop and taste the rose water. With a delicate floral aroma and taste, just a few drops of this luxurious rose water can transform your recipes into a beautiful fairytale for all the senses. Popular in many of the baked goods of the Middle...

A striking addition to any pastry, custard or sauce. Vanilla extract made from Tahitian vanilla beans is a rich, intensely aromatic vanilla; fruity and "sweet," with cherry overtones. Adds subtle flavor & bold aroma to lighter desserts.

A thick, rich vanilla bean paste. Flecked with vanilla bean seeds, this Madagascar vanilla paste can be used basically anywhere you would use regular vanilla extract, with a bonus visual appeal as well as flavor. Vanilla paste is ideal for homemade ice cream (in...

Sift it lightly onto cookies or cakes-it's exquisite! A free-flowing powder made of vanilla extract and maltodextrin. Use in place of liquid extract to prevent seizing when melting chocolate. This vanilla is sugar- and alcohol-free. Features a convenient shaker top.

For bread and bagels, malt is the key. A sweet derivative of roasted barley, malt is the tasty essential to any good bagel (and many good breads). Add the malt to your bagel dough, then again to the boiling water to give bagels their...

Wholesome and versatile: Gluten-free whole grain Oat Flour! Enhance your baking with our gluten-free whole grain Oat Flour, sustainably grown and processed with a commitment to reducing energy consumption. Finely ground for versatility, it seamlessly replaces up to half the flour in various non-yeasted...

Flavorful bites of bright orange flavor. These sunny sweet fruit gummies are made from a blend of real fruit, sugar, and pectin. Cut into small squares, they melt into warm, jammy pockets as they bake, adding gooey bursts of orange goodness to muffins, quick...

Citrus oils are ready when you are ALL-TIME BEST-SELLERS! No more scraped knuckles and dessicated, rind-less fruit! Squeezed from the rind of fresh fruit; there's no oil added, just all-natural fruit flavor. Excellent flavoring for muffins, breads, pastries & pies.

For long-lasting, warm almond flavor. With a delightfully warm, nutty flavor, LorAnn's Organic Almond Emulsion adds the aroma and taste of almonds to cookies, cakes, sweet breads, and more. Stronger than almond extract, this emulsion's flavor doesn't decrease during baking, resulting in a more...

A boon for bakers: Year-round blueberry flavor! No need to fret over not having fresh berries in the winter! This nutrient-dense, antioxidant-rich powder is the ideal way to add blueberry flavor, in an easy-to-bake-with form, to your recipes any time of year. Made by...

Boost your dishes with sun-dried tomatoes! Add a burst of vibrant tomato flavor to your favorite dishes with Organic Sun Dried Tomatoes in Olive Oil. These sliced tomatoes are marinated in oil with a special spice blend, delivering rich, intense flavor in every bite....

The solution to runny pies! The perfect all-in-one pie thickener, combines Instant ClearJel with ascorbic acid for bright fruit flavor, and superfine sugar for superior blending. View our Pie Thickener Chart

For over-the-top flavor in your homemade pizzas. Made with cheese powder, garlic, and natural flavors, our seasoning is a great way to pack extra flavor into your dough - from homemade pizza dough and bread to biscuits and breadsticks. It's the secret ingredient that...

Give your pizza a delicious final touch. Our savory blend of onion, garlic, basil, oregano, red pepper flakes, and salt is ideal for sprinkling atop your homemade (or even take-out) pizza for extra color, flavor, and pizzazz. It's a great way to add a...

Pumpkin Butter is everything you love about fall in a jar. This special edition pumpkin spread combines your favorite autumnal flavors with 100% Vermont maple syrup and farm-fresh pumpkin — straight from the Blake Hill Preserves' fruit preservatory in our picturesque Vermont. Smooth and...

Pumpkin Spice needs no introduction. Our blend of classic pumpkin pie flavors is a carefully crafted mix of fragrant, warm spices to add to your pies, scones, muffins, cakes, and more. Now in our new pantry size! Substitute an equal amount of spice blend...

"Strong, creamy, sweet, and nutty" is how Sonoma describes their pure, all-natural almond extract. High-quality blend of flavorful oil of bitter almond, alcohol, and water with no sugar. From Sonoma Syrup Company, a small California company producing handcrafted American artisan extract.

Brighten your baking with lemon! Bring bright, fresh lemon flavor to your baked goods with King Arthur Lemon Extract! Our custom blend adds a vibrant, clean citrus note without extra liquid or tartness. Just 1/4 to 1/2 teaspoon is enough to lift cookies, cakes,...